Farmer’s Lung
- Due to inhalation of moldy hay or grain dust (hypersensitivity pneumonitis)
- Grain dust or hay with a moisture content of >30%,
- bacteria and fungi grow rapidly in the dust
- causing rise of temperature of 40 – 50⁰C
- This heat promotes growth of:
- Thermophilic actinomycetes esp. Micropolyspora faeni which causes Farmer’s lung
- Acute Illness
- General and respiratory symptoms and physical signs
- Repeated attacks of acute illness cause
- pulmonary fibrosis and inevitable pulmonary damage and
- Finally Corpulmonale
- India has the bulk of the population engaged in agricultural work – the condition might be widespread in the country
References
- Chapter 1 - Dust: Definitions and Concepts; Hazard Prevention and Control in the Work Environment: Airborne Dust WHO/SDE/OEH/99.14 available at: http://www.who.int/occupational_health/publications/en/oehairbornedust3.pdf, accessed on 16th Feb 2017
- Park’s Textbook of Preventive and Social Medicine
Types of Pneumoconiosis: Pneumoconioses
Silicosis: Silicosis
Anthracosis: Anthracosis
Byssinosis: Byssinosis
Bagassosis: Bagassosis
Asbestosis: Asbestosis
Farmer’s Lung: Farmer’s Lung
Lecture on Pneumoconiosis: Occupational Health